| 起源の場所: | 中国 |
|---|---|
| ブランド名: | OEM |
| 証明: | OMRI & REACH |
| モデル番号: | コラーゲン80 |
| 最小注文数量: | ステンレス鋼 |
| 価格: | 2.09$/KG FOB SHANGHAI |
| パッケージの詳細: | 25kg/袋 |
| 受渡し時間: | 3～5営業日 |
| 支払条件: | L/C、D/A、D/P、T/T |
| 供給の能力: | 月間5,00トン |
| 水分: | 5%未満 | 有機窒素: | 4.5% |
|---|---|---|---|
| 形状: | 粉 | 外見 と 状態: | 淡黄色の粉末 |
| 保管方法: | 乾燥して涼しい場所 | 外観: | 淡黄色の粉末 |
| 溶解性: | 水溶性 | ||
| ハイライト: | Food-Grade Hydrolyzed Vegetable Protein,Umami Flavor Enhancer HVP,Water Soluble Vegetable Amino Acid |
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Hydrolyzed Vegetable Protein HVP | Food-Grade Savory Umami Flavor Enhancer for Food Manufacturing What Is HVP Hydrolyzed Vegetable Protein (HVP) is a food-grade savory flavoring base made by controlled hydrolysis of plant proteins. Presented as a brown, free-flowing powder, it delivers deep umami with a clean, meat-like finish. It is widely used to round out flavor and improve mouthfeel in soups, sauces, snacks and plant-based foods. Product Highlights Rich savory taste that
